Solid-door counter chiller & freezer
2–8°C / −15 to −18°C
View 14 models
Available models
- PCC09S-S1F
- PCC12S-S1F
- PCC12S-S2F
- PCC15S-S2F
- PCC18S-S2F
- PCC18S-S3F
- PCC21S-S3F
- PFC09S-S1F
- PFC12S-S1F
- PFC12S-S2F
- PFC15S-S2F
- PFC18S-S2F
- PFC18S-S3F
- PFC21S-S3F
Systems & products
Commercial refrigeration.
Selected around the operation.
Compare Primeo refrigeration and display products by operating duty, configuration and capacity—then bring the shortlist into one coordinated kitchen or retail plan.
Systems & products
Start with the duty.
Then compare the range.
26products · 138 models
Browse by operating duty, compare temperature ranges and configurations, then open the relevant technical sheet where available.
Counter refrigeration
Cold storage built into the working line.
Chilled and frozen counters keep ingredients within reach while providing a durable stainless preparation surface. Choose solid-door, glass-door or drawer configurations to suit the station.
Glass-door counter chiller & freezer
2–8°C / −15 to −18°C
View 14 models
Available models
- PCC09S-G1F
- PCC12S-G1F
- PCC12S-G2F
- PCC15S-G2F
- PCC18S-G2F
- PCC18S-G3F
- PCC21S-G3F
- PFC09S-G1F
- PFC12S-G1F
- PFC12S-G2F
- PFC15S-G2F
- PFC18S-G2F
- PFC18S-G3F
- PFC21S-G3F
Drawer counter chiller & freezer
2–8°C / −15 to −18°C
View 12 models
Available models
- PCC09S-D2F
- PCC13S-D2F
- PCC12S-D4F
- PCC15S-D4F
- PCC19S-D6F
- PCC19S-D9F
- PFC09S-D2F
- PFC13S-D2F
- PFC12S-D4F
- PFC15S-D4F
- PFC19S-D6F
- PFC19S-D9F
Final capacity, configuration and service requirements are confirmed against your site conditions and operating brief.
Speak to a product specialist
Designed for service access
Performance you can
maintain.
A refrigeration system earns its place through stable duty, sensible component access and the ability to be maintained without disrupting the wider operation.
Discuss your refrigeration needsPrimeo refrigeration expertise
Cold made visible.
Glass-door chillers and display systems protect temperature while keeping stock and products easy to see. The right configuration supports faster access, clearer merchandising and a more disciplined cold chain.
- Glass-door counter, upright and display configurations
- Serviceable refrigeration systems with illuminated presentation
- Formats for kitchens, counters, food halls and retail environments
Begin with the brief
Plan the operation.
Then specify the kitchen.
Share the menu, covers, site information and programme. Our team will define the right planning route before equipment is selected.
Start a project discussion